Sweet, spicy and tangy, this simple condiment makes a great accompaniment for almost anything- think Indian street food, sandwiches, nachos, finger fries, wraps and the list could go on.
But what’s even better, is the fact that you can make it in less than 5 minutes !
5 Minute- Kiwi And Cilantro Chutney
Transfer all the ingredients into a mixer jar.
Store it refrigerated in a clean and dry glass jar.
Please don't skip the lime juice even if the kiwis seem tart. The lime juice helps the chutney to retain its pretty shade of green longer.
Also don't churn the ingredients too much in order to avoid the kiwi seeds from breaking and turning the chutney dark in colour.
Hope you enjoy this easy peasy chutney.