March 30, 2016
Carrot Fox-seed Cookies [ Gluten Free]
A yummy eggless, flourless, gluten free treat with just four ingredients. Sounds lovely doesn’t it? My freshly prepared carrot powder has added its flavour and colour to these beauties . I love the look of these cookies, the edges are crispy thin and the center slightly thick and chewy. Makhanas /Fox seeds/ Lotus seeds aren’t often used in baking but they have a really amazing texture that is perfect for these cookies. You are sure to enjoy these thin, light, crisp, buttery pieces of goodness.