Gluten-Free Spanish Orange And Almond Cake ( Butter-Free) – By Simran Oberoi Multani

Inspiration has many names, mine is called Simran Oberoi Multani. Discovering the baker in me has been one of the best experiences of my life. Simran’s facebook group – Ovenderful Mom Bakers Community, is where I began my baking journey. It is wonderful to see how her constant encouragement has turned many into talented bakers. Besides being an amazing baker, she is one of the kindest souls I know. It is really hard not to look up to her, respect her and love her. So here’s Simran and her amazing healthy bake for you guys. Enjoy the post Regards,

Chocolate Pound Cake

Another one from ‘The Cake Bible’. Baking with eggs is something that I am still working on and this simple recipe definitely boosted my confidence. Though I am still partial towards egg-less cakes, I can’t deny that the egg based ones have an amazing texture and look. The crumb is absolutely stunning. The original recipe used all purpose flour. I substituted it with the same amount of whole wheat flour. The cake turned out moist and fluffy. And a little melted dark chocolate on top just made it taste like heaven.