This was the first successful bake with that gorgeous flax-gel I made. So what is special about this cake? It is-
#zero oil and
#part whole wheat
Oh yes you read it right. Honestly even I din’t think that it will turn out looking like that. The cake has a beautiful structure [I would give the credit for that to my humble flax-gel] and it turned out quite moist too. You have got to try it!
Do let me know if you happen to try this bake.